DIMOS olive oil joins the Wild Thyme collection as a single-origin extra virgin olive oil from Kalamata, rooted in family heritage and a precise, small-batch harvest.

Cotswold Gold began as a university project on a Cotswold family farm and grew into one of the region’s best-known producers of cold-pressed rapeseed oil and artisan food products.

The revival of artisanal produce in the Cotswolds has transformed the region’s food landscape, from cheesemakers and bakers to regenerative farms and local producers.

An introduction to Cotswold hampers, from breakfast and cream tea hampers to welcome hampers enjoyed in the region’s quieter corners.

An overview of the revival of artisanal produce in the Cotswolds, from cheesemakers and bakers to regenerative farms and local food communities.