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Lucy's Original French Dressing is a Great Taste Award-winning classic, created as a versatile option for everyday use. It is designed to be splashed over salads, as well as dishes such as potatoes, pulses and grains, adding flavour without overpowering other ingredients.
The dressing brings together oil, vinegar and mustard to create a balanced profile that works across a wide range of simple dishes.
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Rapeseed oil, water, white wine vinegar, extra virgin olive oil, Dijon mustard (water, mustard seeds, alcohol vinegar, salt), lemon juice, free range whole egg, brown sugar, salt, black pepper, cayenne pepper, thickener: xanthan gum
Allergens in bold
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Energy: 1731 kJ / 420 kcal
Fat: 45 g
– of which saturates: 3.7 g
Carbohydrate: 2.4 g
– of which sugars: 2.3 g
Fibre: 0.1 g
Protein: 1.0 g
Salt: 1.7 g