Lime & Chilli Asian Dressing

This Lime & Chilli Asian Dressing delivers a bright, zesty flavour with a gentle chilli heat. It is designed to work well as a marinade for meat and fish, or added directly to a stir-fry for an extra hit of flavour.

Now gluten-free, the dressing keeps its bold Asian-inspired character while remaining easy to use across a range of everyday dishes.

Rice vinegar, lime juice (18%), extra virgin rapeseed oil, rapeseed oil, sugar, tamari soy sauce (water, soybeans, salt, spirit vinegar), fish sauce (anchovy extract (fish), salt, sugar, water), ginger, garlic purée, chilli powder (0.3%), thickeners: xanthan gum, guar gum

Allergens in bold

Energy: 1465 kJ / 353 kcal
Fat: 31 g
– of which saturates: 2.3 g
Carbohydrate: 12 g
– of which sugars: 11 g
Protein: 1.3 g
Salt: 1.1 g